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Masterchef Junior Bakes!: Bold Recipes and Essential Techniques to Inspire Young Bakers: A Baking Book

Masterchef Junior Bakes!: Bold Recipes and Essential Techniques to Inspire Young Bakers: A Baking Book - Paperback

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Availability:In StockContributor:Masterchef Junior, Christina TosiAudience:Ages 4-8Publish date:2019-10-08Pages:256
Languages:EnglishPublisher:Clarkson Potter PublishersISBN-13:9781984822499ISBN-10:1984822497UPC:9781984822499Book Category:CookingBook Subcategory:Cooking with Kids, Methods, Courses & DishesBook Topic:Baking, BreadSize:9.10 x 7.50 x 0.70 inchesWeight:1.6Product ID:SC761V3PV9
100 playful baking recipes inspired by MasterChef Junior's young chef contestants, plus plenty of tips, techniques, and step-by-step photographs to enchant bakers ages 8 to 100

Like the dishes featured in the MasterChef Junior Cookbook, the 100 recipes in the MasterChef Junior Bakes celebrate creativity, technique, and deliciousness, embracing simple to sophisticated and sweet to savory baked goods. Young bakers will learn how to cream butter for Vanilla Bean Sugar Cookies; shallow fry dough for Glazed Jelly Doughnuts with Powdered Sugar; whip a silky chocolate ganache for German Chocolate Cupcakes with Ganache Filling; and knead dough for cheesy Garlic Knots.

Packed with baking guidance and know-how, insider info from MasterChef Junior alumni, and photographs from your favorite show moments, home bakers of all skill levels will be excited to bake like a MasterChef.
Languages:EnglishPublisher:Clarkson Potter PublishersISBN-13:9781984822499ISBN-10:1984822497UPC:9781984822499Book Category:CookingBook Subcategory:Cooking with Kids, Methods, Courses & DishesBook Topic:Baking, BreadSize:9.10 x 7.50 x 0.70 inchesWeight:1.6Product ID:SC761V3PV9
MasterChef Junior, based on the hit FOX television show MasterChef, blends exciting challenges and inspirational stories with talented, pint-size contestants. Junior home cooks face fun and technical challenges proving that when it comes to cooking age doesn't matter! This is their second cookbook.
Publisher: Clarkson Potter Publishers

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