Marion Harland's Cook Book Of Tried And Tested Recipes (1907) - Paperback
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Languages:EnglishPublisher:Kessinger PublishingISBN-13:9781166585037ISBN-10:1166585034UPC:9781166585037Book Category:Literary Collections, History, CookingBook Subcategory:MethodsBook Topic:Quick & EasySize:9.00 x 6.00 x 0.35 inchesWeight:0.232Product ID:SC4JGM6RC1
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.
Languages:EnglishPublisher:Kessinger PublishingISBN-13:9781166585037ISBN-10:1166585034UPC:9781166585037Book Category:Literary Collections, History, CookingBook Subcategory:MethodsBook Topic:Quick & EasySize:9.00 x 6.00 x 0.35 inchesWeight:0.232Product ID:SC4JGM6RC1
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