
Making Mead (Honey Wine): History, Recipes, Methods and Equipment - Paperback
$22.99
$25.00
-8%Quantity
01
Pay over time for orders over $35.00 with
Offers & Perks
Earn 22 points with this purchase
Added to your rewards balance after checkout.
100 points welcome bonus
Create an account and start with extra points.
Languages:EnglishPublisher:Wicwas PressISBN-13:9781878075048ISBN-10:1878075047UPC:9781878075048Book Category:CookingBook Subcategory:BeveragesBook Topic:Non-AlcoholicSize:8.25 x 5.50 x 0.27 inchesWeight:0.3307Product ID:SCC8MNAZAX
The first major book on making mead that continues to be a best seller, this book contains the essence of what you need to know about making honey wine (mead) from the honey sitting right now, in storage.
Languages:EnglishPublisher:Wicwas PressISBN-13:9781878075048ISBN-10:1878075047UPC:9781878075048Book Category:CookingBook Subcategory:BeveragesBook Topic:Non-AlcoholicSize:8.25 x 5.50 x 0.27 inchesWeight:0.3307Product ID:SCC8MNAZAX
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.
