Lost Restaurants of Baltimore - Paperback
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Availability:In StockContributor:Suzanne Loudermilk, Kit Waskom PollardSeries:American PalatePublish date:2019-10-28Pages:176
Languages:EnglishPublisher:History PressISBN-13:9781467140669ISBN-10:146714066XUPC:9781467140669Book Category:Cooking, Business & Economics, HistoryBook Subcategory:Individual Chefs & Restaurants, Industries, United StatesBook Topic:Hospitality, Travel & Tourism, State & LocalSize:8.70 x 5.90 x 0.60 inchesWeight:0.7011Product ID:SC0X221REV
Baltimore's unforgettable dining scene of the past is re-visited here in thirty-five now shuttered restaurants that made their mark on this city.
Haussner's artwork. Coffey salad at the Pimlico Hotel. Finger bowls at Hutzler's Colonial
Languages:EnglishPublisher:History PressISBN-13:9781467140669ISBN-10:146714066XUPC:9781467140669Book Category:Cooking, Business & Economics, HistoryBook Subcategory:Individual Chefs & Restaurants, Industries, United StatesBook Topic:Hospitality, Travel & Tourism, State & LocalSize:8.70 x 5.90 x 0.60 inchesWeight:0.7011Product ID:SC0X221REV
Loudermilk, Suzanne: - Suzanne Loudermilk is a freelance writer who previously worked at the Baltimore Sun as a reporter and editor and at Baltimore magazine as the food and travel editor. She is also an adjunct professor at Towson University. Kit Waskom Pollard is a freelance writer and research analyst who has written about food and restaurants for numerous local publications, including the Baltimore Sun and Baltimore magazine. She writes a restaurant events column and restaurant reviews for the website Baltimore Fishbowl.
Publisher: History Press
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