Little Local Maine Cookbook - Hardcover
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Languages:EnglishPublisher:Countryman PressISBN-13:9781682684177ISBN-10:1682684172UPC:9781682684177Book Category:Travel, CookingBook Subcategory:Special Interest, United States, Regional & EthnicBook Topic:Culinary, Northeast, AmericanSize:7.10 x 5.20 x 0.50 inchesWeight:0.4Product ID:SCJP6RP109
The Little Local Maine Cookbook brings the essential flavors of Maine to your table. From lobster boils, rolls, and bakes; whole roasted fish with fresh farm-stand corn; and blueberry-sauced crepes and homemade pie, this book includes traditional recipes that celebrate the state. Written by a regional food expert and beautifully illustrated, this little cookbook is the perfect gift for Mainers and tourists alike.
Languages:EnglishPublisher:Countryman PressISBN-13:9781682684177ISBN-10:1682684172UPC:9781682684177Book Category:Travel, CookingBook Subcategory:Special Interest, United States, Regional & EthnicBook Topic:Culinary, Northeast, AmericanSize:7.10 x 5.20 x 0.50 inchesWeight:0.4Product ID:SCJP6RP109
Copps, Annie B.: - Annie B. Copps is a food writer, cooking teacher, and former chef. Annie has worked as a food editor for Boston and Yankee magazines. She teaches cooking classes all over the world and is the author of A Little Taste of Cape Cod.
Publisher: Countryman Press
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