Liguria: The Cookbook: Recipes from the Italian Riviera - Hardcover
by Laurel Evans
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Language:EnglishPublisher:Rizzoli International PublicationsISBN-13:9780789345608ISBN-10:789345609UPC:9780789345608Book Category:Cooking, TravelBook Subcategory:Regional & Cultural, Specific Ingredients, EuropeBook Topic:Italian, Pasta, ItalySize:9.80 x 7.80 x 1.00 inchesWeight:2.553Product ID:SCJGWC965W
Liguria: The Cookbook: Recipes from the Italian Riviera
This book presents to an American audience the cuisine of Liguria--the Italian Riviera--full of dishes that are inventive, inherently seasonal, waste-conscious, plant-forward, and geared toward the home cook. Italian cuisine never goes out of style. Yet while many are familiar with various regional cuisines of Italy, one of its most gastronomically rich regions has been largely overlooked:...
Language:EnglishPublisher:Rizzoli International PublicationsISBN-13:9780789345608ISBN-10:789345609UPC:9780789345608Book Category:Cooking, TravelBook Subcategory:Regional & Cultural, Specific Ingredients, EuropeBook Topic:Italian, Pasta, ItalySize:9.80 x 7.80 x 1.00 inchesWeight:2.553Product ID:SCJGWC965W
Laurel Evans is an award-winning cookbook author, television personality, and food editor, raised in Texas and based in Milan and Liguria.
Publisher: Rizzoli International Publications
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