Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home - Paperback
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Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at Home
The Road to Authentic Vietnamese Street Food
The Lemongrass, Ginger and Mint Vietnamese Cookbook is your complete guide to preparing authentic Vietnamese street food at home. Split into 8 chapters-each dedicated to one type of food-this Vietnamese cookbook makes it simple for anyone to master Vietnamese street cuisine.
Drawing on her experiences growing up in northern Vietnam, author Linh Nguyen...
LINH NGUYEN is the creator of the Vietnamese cooking blog IndieChine.com. Originally from northern Vietnam, she went to school in New York and now lives in the coastal town of Hội An. Linh's recipes are inspired by her favorite childhood meals and closeness to nature, inspiring her cooking motto: "Let the fresh ingredients speak for themselves."
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