Larousse French Cooking: The Definitive Collection of Classic Recipes from the French Home Kitchen - Hardcover
by Larousse
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Language:EnglishPublisher:Hamlyn (UK)ISBN-13:9780600638582ISBN-10:600638588UPC:9780600638582Book Category:CookingBook Subcategory:Regional & Cultural, Methods, Courses & DishesBook Topic:French, Professional, AppetizersSize:9.99 x 8.59 x 1.11 inchesWeight:3.1636Product ID:SCYBVY4T7X
Larousse French Cooking: The Definitive Collection of Classic Recipes from the French Home Kitchen
The definitive bible of French cuisine, From the publishers of Larousse Gastronomique, the world's classic culinary reference book More than 130 essential French recipes from every region Master the art of French cooking with this essential book. Structured around the specialties and seasonal ingredients from each region, this concise guide to French cuisine is packed with invaluable...
Language:EnglishPublisher:Hamlyn (UK)ISBN-13:9780600638582ISBN-10:600638588UPC:9780600638582Book Category:CookingBook Subcategory:Regional & Cultural, Methods, Courses & DishesBook Topic:French, Professional, AppetizersSize:9.99 x 8.59 x 1.11 inchesWeight:3.1636Product ID:SCYBVY4T7X
Larousse is the pre-eminent French cookery brand, publisher of the world-renowned classic Larousse Gastronomique since 1938. Larousse is synonymous with expert culinary advice that has been trusted by generations.
Publisher: Hamlyn (UK)
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