Korean Banchan Recipes: 100 Authentic Side Dishes from Japchae and Jeon to Kimchi and Namul - Hardcover
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Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804858106ISBN-10:804858101UPC:9780804858106Book Category:CookingBook Subcategory:Regional & Cultural, Courses & Dishes, MethodsBook Topic:Korean, Quick & EasySize:10.00 x 7.40 x 0.60 inchesWeight:1.3713Product ID:SCP09E31HR
Korean Banchan Recipes: 100 Authentic Side Dishes from Japchae and Jeon to Kimchi and Namul
**Featured in Library Journal 2025 Cookbook Preview** Learn to make your own healthy and delicious Korean banchan at home! Banchan are small, healthy, vegetable-focused side dishes that accompany every Korean meal. They're meant to complement the main dishes--providing extra flavors and textures featuring crisp, fresh vegetables. Tangy pickles, seasoned seaweed, marinated tofu, spicy...
Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804858106ISBN-10:804858101UPC:9780804858106Book Category:CookingBook Subcategory:Regional & Cultural, Courses & Dishes, MethodsBook Topic:Korean, Quick & EasySize:10.00 x 7.40 x 0.60 inchesWeight:1.3713Product ID:SCP09E31HR
Nobuko Kitasaka has made Seoul, South Korea her home for over a decade. While living there, she has immersed herself in the pursuit of mastering traditional Korean home style recipes. Taking to heart the Korean philosophy of "eating what's good for the body," she continues to deepen her knowledge of local ingredients and cooking methods. She hosts cooking classes and seminars in her home, where...
Publisher: Tuttle Publishing
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