Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen - Paperback
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Availability:In StockContributor:Melina Hammer, Bryant Terry (Foreword by)Series:Kid ChefAudience:08 - 12Publish date:2016-04-05Pages:202
Language:EnglishPublisher:Callisto KidsISBN-13:9781943451203ISBN-10:1943451206UPC:9781943451203Book Category:CookingBook Subcategory:Cooking with Kids, Health & Healing, MethodsBook Topic:Quick & EasySize:9.10 x 7.40 x 0.60 inchesWeight:1.1001Product ID:SCVVS46DSG
Kid Chef: The Foodie Kids Cookbook: Healthy Recipes and Culinary Skills for the New Cook in the Kitchen
Fun and healthy recipes that kids ages 8 to 12 can cook by themselves!
Forget the smiley-face pancakes, and try out a more grown-up kid cookbook. The Kid Chef cookbook is part cooking school and part kid's cookbook, meant for the aspiring junior chef who wants to make dishes the whole family will love. It's a healthy kids cookbook that teaches kitchen fundamentals with simple instructions and more...
Series: Kid Chef
Audience: 08 - 12
Language:EnglishPublisher:Callisto KidsISBN-13:9781943451203ISBN-10:1943451206UPC:9781943451203Book Category:CookingBook Subcategory:Cooking with Kids, Health & Healing, MethodsBook Topic:Quick & EasySize:9.10 x 7.40 x 0.60 inchesWeight:1.1001Product ID:SCVVS46DSG
Terry, Bryant: - Bryant Terry is a James Beard Foundation Leadership Award-winning chef, healthy food advocate, and author of four books including his latest Afro-Vegan: Farm-Fresh, African, Caribbean, and Southern Flavors Remixed. He lives in Oakland with his wife and two daughters.Hammer, Melina: - Melina Hammer is a photographer, food stylist, recipe developer, and cook. A regular contributor...
Publisher: Callisto Kids
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