Kentucky Bourbon: The Early Years of Whiskeymaking - Paperback
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Languages:EnglishPublisher:University Press of KentuckyISBN-13:9780813191836ISBN-10:813191831UPC:9780813191836Book Category:History, Business & Economics, CookingBook Subcategory:United States, Economic History, BeveragesBook Topic:State & Local, Alcoholic- GeneralSize:8.98 x 6.32 x 0.57 inchesWeight:0.59Product ID:SCVZDSS060
Bourbon whiskey is perhaps Kentucky's most distinctive product. Despite bourbon's prominence in the social and economic life of the Bluegrass state, many myths and legends surround its origins. In Kentucky Bourbon, Henry C. Crowgey claims that distilled spirits and pioneer settlement went hand in hand; Isaac Shelby, the state's first governor, was among Kentucky's pioneer distillers. Crowgey traces the drink's history from its beginnings as a cottage industry to steam-based commercial operations
Languages:EnglishPublisher:University Press of KentuckyISBN-13:9780813191836ISBN-10:813191831UPC:9780813191836Book Category:History, Business & Economics, CookingBook Subcategory:United States, Economic History, BeveragesBook Topic:State & Local, Alcoholic- GeneralSize:8.98 x 6.32 x 0.57 inchesWeight:0.59Product ID:SCVZDSS060
Henry G. Crowgey was professor of history at University of North Carolina-Wilmington.
Publisher: University Press of Kentucky
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