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Japanese Soups: 66 Nourishing Broths, Stews and Hotpots

Japanese Soups: 66 Nourishing Broths, Stews and Hotpots - Hardcover

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Availability:In StockContributor:Keiko IwasakiPublish date:2021-02-09Pages:128
Language:EnglishPublisher:Tuttle PublishingISBN-13:9784805315897ISBN-10:480531589XUPC:9784805315897Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Ethnic, Health & HealingBook Topic:Soups & Stews, JapaneseSize:9.10 x 6.40 x 0.80 inchesWeight:1.2015Product ID:SCE900XVYH

Japanese Soups: 66 Nourishing Broths, Stews and Hotpots

Hearty and healthy recipes straight from an authentic Japanese kitchen

Soup is an integral part of the traditional Japanese meal--whether a delicate miso soup in a lacquered bowl to be sipped as you eat your rice, or a rich and flavorful broth poured over a noodle dish. In this book, Japanese culinary expert Keiko Iwasaki shares the homemade soup recipes that she makes regularly for her family...
Language:EnglishPublisher:Tuttle PublishingISBN-13:9784805315897ISBN-10:480531589XUPC:9784805315897Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Ethnic, Health & HealingBook Topic:Soups & Stews, JapaneseSize:9.10 x 6.40 x 0.80 inchesWeight:1.2015Product ID:SCE900XVYH
Keiko Iwasaki is a popular food writer who has published cookbooks on a wide range of topics, from homestyle to healthy cooking, steaming and more, in her native Japan. Several of her books, including Learning Japanese Home Cooking from Zero, have been translated into foreign languages.
Publisher: Tuttle Publishing

Contributor(s)

Keiko Iwasaki

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