James Beard's New Fish Cookery - Paperback
by James Beard
$19.99
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Languages:EnglishPublisher:Little Brown and CompanyISBN-13:9780316085007ISBN-10:316085006UPC:9780316085007Book Category:CookingBook Subcategory:Specific Ingredients, Reference, Individual Chefs & RestaurantsBook Topic:Fish & SeafoodSize:8.95 x 6.15 x 1.19 inchesWeight:1.66Product ID:SCPTAK03NY
A healthful, dramatically simplified book on cooking techniques for preparinglow cholesterol, low calorie seafood, with over 500 recipes.
Languages:EnglishPublisher:Little Brown and CompanyISBN-13:9780316085007ISBN-10:316085006UPC:9780316085007Book Category:CookingBook Subcategory:Specific Ingredients, Reference, Individual Chefs & RestaurantsBook Topic:Fish & SeafoodSize:8.95 x 6.15 x 1.19 inchesWeight:1.66Product ID:SCPTAK03NY
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