Improving Poultry Meat Safety and Sustainability - Hardcover
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Availability:In StockPublish date:2025-03-25Pages:464
Languages:EnglishPublisher:Burleigh Dodds Science Publishing Ltd.ISBN-13:9781801467896ISBN-10:1801467897UPC:9781801467896Book Category:Technology & EngineeringBook Subcategory:AgricultureBook Topic:Animal HusbandrySize:9.00 x 6.00 x 1.00 inchesWeight:1.73Product ID:SC6RWC0K04
This collection reviews the wealth of research on improving safety and sustainability along the poultry value chain from on-farm management through to slaughter.
Languages:EnglishPublisher:Burleigh Dodds Science Publishing Ltd.ISBN-13:9781801467896ISBN-10:1801467897UPC:9781801467896Book Category:Technology & EngineeringBook Subcategory:AgricultureBook Topic:Animal HusbandrySize:9.00 x 6.00 x 1.00 inchesWeight:1.73Product ID:SC6RWC0K04
Publisher: Burleigh Dodds Science Publishing Ltd.
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