Iconic Restaurants of Columbia, Missouri - Hardcover
by Kerri Linder
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Availability:In StockContributor:Kerri LinderTheme:Cultural Region/MidwestPublish date:11/26/2018Pages:130
Languages:EnglishPublisher:History Press Library EditionsISBN-13:9781540236937ISBN-10:1540236935UPC:9781540236937Book Category:History, Photography, TravelBook Subcategory:United States, Subjects & Themes, PictorialsBook Topic:State & Local, RegionalSize:9.00 x 6.00 x 0.38 inchesWeight:0.345Product ID:SCGAWPWRAZ
Columbia's culinary history is chock-full of restaurants that not only satisfied appetites but also provided gathering places to build community. Gentry's Tavern served wild game along the Boonslick Trail. Hungry and broke students could grab a meal on credit from Ralph Morris at the Ever Eat Café during the Depression. During and after World War II, Ambrose's Café required students to give up their seats to men in uniform. Segregation didn't stop Annie Fisher from making her fortune serving her famous beaten biscuits. These stories and more are as rich as the cinnamon rolls served at Breischs. Join Columbia native Kerri Linder as she shares the stories and memories wrapped around the food of Columbia's iconic restaurants.
Languages:EnglishPublisher:History Press Library EditionsISBN-13:9781540236937ISBN-10:1540236935UPC:9781540236937Book Category:History, Photography, TravelBook Subcategory:United States, Subjects & Themes, PictorialsBook Topic:State & Local, RegionalSize:9.00 x 6.00 x 0.38 inchesWeight:0.345Product ID:SCGAWPWRAZ
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