How to Eat: An Ancient Guide for Healthy Living - Hardcover
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Availability:In StockContributor:Claire Bubb (Commentaries by), Claire Bubb (Translator)Series:Ancient Wisdom for Modern ReadersPublish date:01/28/25Pages:296
Language:EnglishPublisher:Princeton University PressISBN-13:9780691256993ISBN-10:691256993UPC:9780691256993Book Category:Philosophy, Self-HelpBook Subcategory:Social, History & Surveys, Personal GrowthBook Topic:Ancient & ClassicalSize:6.85 x 4.65 x 1.18 inchesWeight:0.7518Product ID:SCYAFY2GS6
How to Eat: An Ancient Guide for Healthy Living
A delicious feast of ancient Greek and Roman writings on living well by eating well
Today, we're stuffed with dietary recommendations from every direction. Social media, advertising, food packaging, diet books, doctors--all have advice on what, how much, and when to eat. This would have been no surprise to ancient Greeks and Romans. Their doctors were intensely interested in food, offered highly...Series: Ancient Wisdom for Modern Readers
Language:EnglishPublisher:Princeton University PressISBN-13:9780691256993ISBN-10:691256993UPC:9780691256993Book Category:Philosophy, Self-HelpBook Subcategory:Social, History & Surveys, Personal GrowthBook Topic:Ancient & ClassicalSize:6.85 x 4.65 x 1.18 inchesWeight:0.7518Product ID:SCYAFY2GS6
Claire Bubb is assistant professor at the Institute for the Study of the Ancient World at New York University. She is the author of Dissection in Classical Antiquity.
Publisher: Princeton University Press
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