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Grow & Cook: An A-Z of What to Grow All Through the Year at Home

Grow & Cook: An A-Z of What to Grow All Through the Year at Home - Paperback

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Availability:In StockContributor:Mark DiaconoPublish date:2024-10-29Pages:272
Language:EnglishPublisher:HeadlineISBN-13:9781472265463ISBN-10:1472265467UPC:9781472265463Book Category:GardeningBook Subcategory:Fruit, Herbs, VegetablesSize:7.40 x 4.80 x 0.30 inchesWeight:0.4497Product ID:SCKE19GRHN

Grow & Cook: An A-Z of What to Grow All Through the Year at Home

The content of this book originally appeared in The New Kitchen Garden, published in 2015.

'An endless selection of delicious produce you can plant, grow and then cook with.' Raymond Blanc OBE

Now you can create your own delicious edible garden at home! More and more people are being inspired to grow a little of what they eat at home. But while starting your own kitchen garden may seem like a...

Language:EnglishPublisher:HeadlineISBN-13:9781472265463ISBN-10:1472265467UPC:9781472265463Book Category:GardeningBook Subcategory:Fruit, Herbs, VegetablesSize:7.40 x 4.80 x 0.30 inchesWeight:0.4497Product ID:SCKE19GRHN

Mark Diacono is lucky enough to spend most of his time eating, growing, writing and talking about food.

He is an award-winning writer and photographer and has written and/or photographed thirteen books, including A Year at Otter Farm (Andre Simon Food Book of the Year 2014), A Taste of the Unexpected (Guild of Food Writers' Food Book of the Year 2011), The New Kitchen (Garden Media Guild Book of...
Publisher: Headline

Contributor(s)

Mark Diacono

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