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Greenfeast: Spring, Summer: [A Cookbook]

Greenfeast: Spring, Summer: [A Cookbook] - Hardcover

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Availability:In StockContributor:Nigel SlaterPublish date:2021-04-20Pages:336
Language:EnglishPublisher:Ten Speed PressISBN-13:9781984858719ISBN-10:1984858718UPC:9781984858719Book Category:CookingBook Subcategory:Vegetarian, Methods, SeasonalBook Topic:Quick & EasySize:7.80 x 5.70 x 1.30 inchesWeight:1.5013Product ID:SCSYTAHBKH

Greenfeast: Spring, Summer: [A Cookbook]

110 vegetarian spring and summer recipes that provide nourishing and simple plant-based suppers while paying homage to the warm seasons--from the beloved author of Tender. Greenfeast: Spring, Summer is an eclectic and comprehensive collection of recipes, perfect for people who want to eat less meat, but don't want to compromise on flavor and ease of cooking. With Nigel Slater's famous one-line...
Language:EnglishPublisher:Ten Speed PressISBN-13:9781984858719ISBN-10:1984858718UPC:9781984858719Book Category:CookingBook Subcategory:Vegetarian, Methods, SeasonalBook Topic:Quick & EasySize:7.80 x 5.70 x 1.30 inchesWeight:1.5013Product ID:SCSYTAHBKH
Nigel Slater is an award-winning author, journalist, and television presenter. He has been food columnist for The Observer Magazine for over twenty-five years. His collection of bestselling books includes the classics Appetite and The Kitchen Diaries and the critically acclaimed two-volume Tender. He has made cooking shows and documentaries for BBC1, BBC2, and BBC4. His memoir Toast: The Story of...
Publisher: Ten Speed Press

Contributor(s)

Nigel Slater

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