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Grains Cookbook: Bulgur Wheat, Quinoa, Barley, Rice, Spelt and More

Grains Cookbook: Bulgur Wheat, Quinoa, Barley, Rice, Spelt and More - Paperback

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Availability:In StockContributor:John StonePublish date:8/17/2020Pages:132
Language:EnglishPublisher:Independently PublishedISBN-13:9798676177386UPC:9798676177386Book Category:CookingBook Subcategory:Specific IngredientsSize:11.02 x 8.50 x 0.28 inchesWeight:0.7099Product ID:SC9EJEEZN8

Grains Cookbook: Bulgur Wheat, Quinoa, Barley, Rice, Spelt and More

With more than 170 ideas for breakfast and brunch, appetizers and small bites, salads, main dishes and side dishes, sweets, snacks, sundry baked goods, and more, this refreshingly modern cookbook features recipes that include whole grains like barley, buckwheat, corn, oats, quinoa, and wheat. While some of these recipes happen to be vegetarian, some vegan, and some gluten free, all of them have...

Language:EnglishPublisher:Independently PublishedISBN-13:9798676177386UPC:9798676177386Book Category:CookingBook Subcategory:Specific IngredientsSize:11.02 x 8.50 x 0.28 inchesWeight:0.7099Product ID:SC9EJEEZN8
Publisher: Independently Published

Contributor(s)

John Stone

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