Good Soup: 52 Colorful Recipes for Year-Round Comfort (Soups and Stews Cookbook) - Hardcover
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Language:EnglishPublisher:Tra PublishingISBN-13:9798986640662ISBN-10:898664066XUPC:9798986640662Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Ethnic, Comfort FoodBook Topic:Soups & Stews, InternationalSize:8.60 x 8.10 x 1.20 inchesWeight:1.7527Product ID:SCN5J6GJXM
Good Soup: 52 Colorful Recipes for Year-Round Comfort (Soups and Stews Cookbook)
2023 WINNER Pub West Award - Gourmand World Cookbook Awards "Aims to prove that soup can be served year-round with recipes for broths, bisques, chowders, and more." --Publishers Weekly "Recipes are not overly complicated, offering wide appeal and making the book accessible for less-experienced cooks." --Library Journal "The combinations of ingredients will delight adventurous cooks" --San...
Language:EnglishPublisher:Tra PublishingISBN-13:9798986640662ISBN-10:898664066XUPC:9798986640662Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Ethnic, Comfort FoodBook Topic:Soups & Stews, InternationalSize:8.60 x 8.10 x 1.20 inchesWeight:1.7527Product ID:SCN5J6GJXM
Chef Joris Bijdendijk has cooked together three Michelin stars in eight years. For Bridges in 2014, RIJKS in 2017-of which he is the executive chef-and recently for his restaurant Wils, which opened in 2019. Bijdendijk promotes the cuisine of the Low Countries, characterized by the use of Dutch products. In 2017 his first cookbook Bijdendijk: A Kitchen for the Low Countries, was published, which...
Publisher: Tra Publishing
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