Gohan: Everyday Japanese Cooking: Memories and Stories from My Family's Kitchen - Hardcover
by Emiko Davies
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Language:EnglishPublisher:Smith Street BooksISBN-13:9781922754523ISBN-10:1922754528UPC:9781922754523Book Category:CookingBook Subcategory:Regional & Cultural, Courses & DishesBook Topic:JapaneseSize:9.60 x 8.00 x 1.40 inchesWeight:2.7029Product ID:SC2Z8HNWXG
Gohan: Everyday Japanese Cooking: Memories and Stories from My Family's Kitchen
Simple, everyday Japanese cooking from best-selling author Emiko Davies. Practically any home-cooked Japanese meal revolves around rice. It sits beside miso soup, pickles, tofu, and a piece of grilled fish at breakfast. It soaks up the sauce in a comforting donburi bowl, or is wrapped in nori for the ultimate portable lunch--onigiri. And it's there for dinner, perhaps served with a pickled plum,...
Language:EnglishPublisher:Smith Street BooksISBN-13:9781922754523ISBN-10:1922754528UPC:9781922754523Book Category:CookingBook Subcategory:Regional & Cultural, Courses & DishesBook Topic:JapaneseSize:9.60 x 8.00 x 1.40 inchesWeight:2.7029Product ID:SC2Z8HNWXG
Emiko Davies is an award-winning Australian-Japanese food writer, photographer, and cookbook author. Growing up in a diplomatic family, she spent most of her life in countries other than her own, from China to the US. She now calls Italy home.
Publisher: Smith Street Books
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