Gluten-Free Sourdough Baking: The Miracle Method for Creating Great Bread Without Wheat - Paperback
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Language:EnglishPublisher:Page Street PublishingISBN-13:9781645675242ISBN-10:1645675246UPC:9781645675242Book Category:CookingBook Subcategory:Health & Healing, Courses & DishesBook Topic:Gluten-Free, BreadSize:9.00 x 7.70 x 0.60 inchesWeight:1.0516Product ID:SCBN3V6T3C
Gluten-Free Sourdough Baking: The Miracle Method for Creating Great Bread Without Wheat
The Gluten-Free Secret to Enjoying Incredible Sourdough Loaves, Breads & Pastries
If you're gluten-free, then you understand the struggle of finding delicious, gluten-free breads and baked goods. But with Mary Thompson, founder of the beloved A Couple of Celiacs food blog, baking scrumptious glutenfree sourdough is not only possible, it's easier than you'd think! Master the art of sourdough...Language:EnglishPublisher:Page Street PublishingISBN-13:9781645675242ISBN-10:1645675246UPC:9781645675242Book Category:CookingBook Subcategory:Health & Healing, Courses & DishesBook Topic:Gluten-Free, BreadSize:9.00 x 7.70 x 0.60 inchesWeight:1.0516Product ID:SCBN3V6T3C
Mary Thompson is a gluten-free sourdough baker, food blogger and photographer. Mary is the founder of A Couple of Celiacs, a popular resource for gluten-free recipes. She resides in Kelowna, British Columbia, Canada.
Publisher: Page Street Publishing
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