Gluten-Free Cooking: More Than 150 Gluten-Free Recipes - Hardcover
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Language:EnglishPublisher:Basic Health PublicationsISBN-13:9781681629018ISBN-10:1681629011UPC:9781681629018Book Category:Health & FitnessBook Subcategory:Diet & NutritionBook Topic:Diets, NutritionSize:9.00 x 6.00 x 0.63 inchesWeight:1.131Product ID:SCDPRBZNEE
Gluten-Free Cooking: More Than 150 Gluten-Free Recipes
Eveerything readers need to make healthy food choices and manage celiac disease or gluten intolerance is here. In addition to the recipes, the book includes a glossary and introductory essays on eating well on a gluten-free diet, dietary principles, and celiac disease.
Language:EnglishPublisher:Basic Health PublicationsISBN-13:9781681629018ISBN-10:1681629011UPC:9781681629018Book Category:Health & FitnessBook Subcategory:Diet & NutritionBook Topic:Diets, NutritionSize:9.00 x 6.00 x 0.63 inchesWeight:1.131Product ID:SCDPRBZNEE
Brown, Ruby M.: - A qualified food technology educator. Author of Gluten-Free Cooking, Sugar-Free Cooking, and Milk-Free Cooking, plus many textbooks and workbooks.
Publisher: Basic Health Publications
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