Gluten-Free Baking at Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More - Hardcover
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Language:EnglishPublisher:Ten Speed PressISBN-13:9780399582790ISBN-10:399582797UPC:9780399582790Book Category:CookingBook Subcategory:Health & Healing, MethodsBook Topic:Gluten-Free, Baking, AllergySize:10.10 x 8.10 x 1.10 inchesWeight:2.5022Product ID:SCR1JJ26GG
Gluten-Free Baking at Home: 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More
A comprehensive, visual collection of more than 80 master recipes (with variations) for gluten- and allergen-free breads, muffins, scones, cakes, cookies, pies, tarts, and more, developed and refined by a baking instructor/pastry chef to achieve stellar results every time.
JAMES BEARD AWARD WINNER - IACP AWARD WINNER Despite the volume of gluten- and allergen-free baking books on the market, it's...
JAMES BEARD AWARD WINNER - IACP AWARD WINNER Despite the volume of gluten- and allergen-free baking books on the market, it's...
Language:EnglishPublisher:Ten Speed PressISBN-13:9780399582790ISBN-10:399582797UPC:9780399582790Book Category:CookingBook Subcategory:Health & Healing, MethodsBook Topic:Gluten-Free, Baking, AllergySize:10.10 x 8.10 x 1.10 inchesWeight:2.5022Product ID:SCR1JJ26GG
Jeffrey Larsen is a cooking instructor, recipe developer, pastry chef, and food stylist specializing in allergen-free cooking and baking. He has worked on a number of cookbooks, cooking magazines, and advertising campaigns. His allergen-free journey started when he began developing recipes for his dairy- and gluten-intolerant mother twelve years ago. In helping his mother, Jeffrey gave himself a...
Publisher: Ten Speed Press
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