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Gino's Air Fryer Cookbook: Italian Classics Made Easy, the Sunday Times Bestseller

Gino's Air Fryer Cookbook: Italian Classics Made Easy, the Sunday Times Bestseller - Hardcover

by Gino D'Acampo
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Availability:In StockContributor:Gino D'AcampoPublish date:2024-12-17Pages:208
Language:EnglishPublisher:Bloomsbury PublishingISBN-13:9781526680419ISBN-10:1526680416UPC:9781526680419Book Category:CookingBook Subcategory:Regional & Cultural, MethodsBook Topic:Italian, Quick & Easy, Special AppliancesSize:9.69 x 7.72 x 0.87 inchesWeight:1.9026Product ID:SCTYYQR935

Discover the delicious, time saving and cost-effective way to cook Italian classics in the air fryer

With fresh takes on Gino's iconic Italian recipes such as Classic Lasagne and Roman-Style Pizza, plus new air fryer favourites such as Carbonara Potatoes and Devilled Chicken Wings, this is the ULTIMATE ITALIAN AIR FRYER BOOK.

Chapters include:
* Classic Italian
* Ready in 20
* Family
* The Med Diet
* Date Night
* Sweet

"I just love air fryers. They're simple to use, efficient and environmentally friendly. They make your life easier in the kitchen while still enabling you to create fantastic food for your friends and family. The best thing of all is that Italian food cooks beautifully in an air fryer, which means a very happy Gino!"
Language:EnglishPublisher:Bloomsbury PublishingISBN-13:9781526680419ISBN-10:1526680416UPC:9781526680419Book Category:CookingBook Subcategory:Regional & Cultural, MethodsBook Topic:Italian, Quick & Easy, Special AppliancesSize:9.69 x 7.72 x 0.87 inchesWeight:1.9026Product ID:SCTYYQR935

Born into a large family in Napoli, Gino's love of cooking developed from a young age when he was taught to cook by his mother and, at the age of 11, started working at his grandfather's restaurant. After training at the Luigi de Medici Catering college, Gino came to work in London and was soon discovered as a TV talent.

Known for his authentic recipes and cheeky personality, and with a string of restaurants across the country to his name, Gino has risen through the ranks to become Britain's best-loved Italian chef. He lives in London and Sardinia with his wife and three children.

ginodacampo.com / @iamginodacampo
Publisher: Bloomsbury Publishing

Contributor(s)

Gino D'Acampo

Author

Gino D'Acampo

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