Surprise Castle
/Books/Kids/Ages 4-8
From the Farm to the Table Dairy

From the Farm to the Table Dairy - Paperback

by Kathy Coatney
$13.99
$14.99
-7%
Quantity
01

Pay over time for orders over $35.00 with

Offers & Perks

Earn 13 points with this purchase

Added to your rewards balance after checkout.

100 points welcome bonus

Create an account and start with extra points.

Join now
How rewards workSign in
Availability:In StockContributor:Kathy CoatneySeries:From the Farm to the TableAudience:Ages 4-8Publish date:2017-11-22Pages:40
Languages:EnglishPublisher:Kathy CoatneyISBN-13:9781947983069ISBN-10:1947983067UPC:9781947983069Book Category:Juvenile NonfictionBook Subcategory:AnimalsBook Topic:Farm AnimalsSize:10.00 x 8.00 x 0.10 inchesWeight:0.29Product ID:SCR2GPGSCJ

Did you know dairy cows can have quadruplets? They mooo-st certainly can! Thirty-five-year veteran photojournalist Kathy Coatney (specializing in agriculture) pens the extraordinary story of the Four Quart Girls, quadruplet calves born unassisted on a California dairy. The cow guy, Farmer John, introduces second and third-graders to these remarkable creatures with photographs and easy-to-read text about life on a dairy farm for both animals and humans.

The From the Farm to the Table series is designed for second and third grade readers, each book highlighting second grade vocabulary words.

Languages:EnglishPublisher:Kathy CoatneyISBN-13:9781947983069ISBN-10:1947983067UPC:9781947983069Book Category:Juvenile NonfictionBook Subcategory:AnimalsBook Topic:Farm AnimalsSize:10.00 x 8.00 x 0.10 inchesWeight:0.29Product ID:SCR2GPGSCJ
Kathy Coatney has spent long hours behind the lens of a camera wading through rice paddies, dairies and orchards during her twenty-five year career as a photojournalist specializing in agriculture. She and her husband grow table olives and her family roots in agriculture run four generations deep, so Kathy knows farming from the ground up. Concerned that kids today don't have the exposure to farms and rural life that teaches them how their food is produced, she envisioned a new direction for her writing and launched From the Farm to the Table, a series of nonfiction children's books about agriculture. Kathy also loves-and writes-deeply emotional, small-town contemporary romances. Visit her website at: http: //www.kathycoatney.com/
Publisher: Kathy Coatney

Contributor(s)

Kathy Coatney

Author

Kathy Coatney

Free shipping on orders over $75. Standard shipping takes 3-7 business days. Eligible items may be returned within 30 days of delivery. Conditions apply.