French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook - Hardcover
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Language:EnglishPublisher:Clarkson Potter PublishersISBN-13:9780553459586ISBN-10:553459589UPC:9780553459586Book Category:Cooking, TravelBook Subcategory:Regional & Ethnic, Seasonal, EuropeBook Topic:French, FranceSize:10.20 x 8.20 x 1.30 inchesWeight:3.5031Product ID:SCV6ZFN8WQ
French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook
A captivating journey through off-the-beaten-path French wine country with 100 simple yet exquisite recipes, 150 sumptuous photographs, and stories inspired by life in a small village. "Francophiles, this book is pure Gallic food porn."--The Wall Street Journal Readers everywhere fell in love with Mimi Thorisson, her family, and their band of smooth fox terriers through her blog, Manger, and...
Language:EnglishPublisher:Clarkson Potter PublishersISBN-13:9780553459586ISBN-10:553459589UPC:9780553459586Book Category:Cooking, TravelBook Subcategory:Regional & Ethnic, Seasonal, EuropeBook Topic:French, FranceSize:10.20 x 8.20 x 1.30 inchesWeight:3.5031Product ID:SCV6ZFN8WQ
MIMI THORISSON is the author of A Kitchen in France and Manger, a blog devoted to French cooking and her life in the French countryside. She is the host of the French cooking shows La Table de Mimi and Les Desserts de Mimi. She lives with her husband, their children, and their smooth fox terriers in an old château in St Yzans, in the Médoc region of France.
Publisher: Clarkson Potter Publishers
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