French Bakes Made Simple: From Macaron to Millefeuille and More - Hardcover
by Edd Kimber
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Language:EnglishPublisher:Kyle BooksISBN-13:9781804193150ISBN-10:1804193151UPC:9781804193150Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Cultural, Comfort FoodBook Topic:Bread, FrenchSize:10.30 x 7.60 x 0.90 inchesWeight:1.7527Product ID:SCTF9EZCCD
French Bakes Made Simple: From Macaron to Millefeuille and More
Perfect the art of French patisserie with over 80 delicious recipes from The Great British Bake Off winner Edd Kimber. "Baking requires skill and perfection, and Edd's got it." Mary Berry "Edd Kimber has made everyone's favorite French desserts and pastries accessible and easy to make. From buttery sable cookies to crusty canelés and flaky croissants, anyone can bake and enjoy the best French...
Language:EnglishPublisher:Kyle BooksISBN-13:9781804193150ISBN-10:1804193151UPC:9781804193150Book Category:CookingBook Subcategory:Courses & Dishes, Regional & Cultural, Comfort FoodBook Topic:Bread, FrenchSize:10.30 x 7.60 x 0.90 inchesWeight:1.7527Product ID:SCTF9EZCCD
Edd Kimber is is a baker and food writer based in London. He is the author of The Sunday Times bestseller One Tin Bakes (2020) which also won the BBC Good Food, Guardian, New York Times and Washington Post Best Food Books 2020, as well as One Tin Bakes Easy (2021), Small Batch Bakes (2022) and Small Batch Cookies (2024). Over the last ten years he has appeared on multiple television shows...
Publisher: Kyle Books
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