Forever Beirut: Recipes and Stories from the Heart of Lebanon - Hardcover
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Availability:In StockContributor:Barbara Abdeni Massaad, Barbara Abdeni Massaad (Photographer), Jos? Andr?s (Foreword by)Series:Cooking with Barbara Abdeni MassaadPublish date:2022-08-23Pages:256
Language:EnglishPublisher:Interlink BooksISBN-13:9781623718534ISBN-10:1623718538UPC:9781623718534Book Category:CookingBook Subcategory:Regional & Ethnic, Methods, Courses & DishesBook Topic:Middle EasternSize:9.80 x 7.40 x 1.00 inchesWeight:2.6015Product ID:SCPA87J3DB
Forever Beirut: Recipes and Stories from the Heart of Lebanon
A new cookbook from the bestselling author of Soup for Syria to support the Lebanese Food Bank and help families in dire need of food after the devastating blast and ensuing economic collapse Beirut, nicknamed "Paris of the East," is the capital of Lebanon. It is the culinary capital of the Arab world, with an unmatched cuisine that has ancient roots and is influenced by a number of civilizations...
Series: Cooking with Barbara Abdeni Massaad
Language:EnglishPublisher:Interlink BooksISBN-13:9781623718534ISBN-10:1623718538UPC:9781623718534Book Category:CookingBook Subcategory:Regional & Ethnic, Methods, Courses & DishesBook Topic:Middle EasternSize:9.80 x 7.40 x 1.00 inchesWeight:2.6015Product ID:SCPA87J3DB
Abdeni Massaad, Barbara: -
Barbara Abdeni Massaad is a Lebanese food writer, TV host, and cookbook author. She is author of Soup for Syria, Man'oushé, and Mouneh, which won the Gourmand Cookbook Award and the International Academy of Gastronomy Award. She is a founding member of Slow Food Beirut.
Publisher: Interlink Books
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