FoodSutra: A Memoir of the Foods of India - Hardcover
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Language:EnglishPublisher:Shalabh Kumar PrasadISBN-13:9781838065102ISBN-10:1838065105UPC:9781838065102Book Category:Cooking, Biography & Autobiography, TravelBook Subcategory:Regional & Ethnic, Culinary, Special InterestBook Topic:Indian & South Asian, CulinarySize:9.00 x 6.00 x 0.75 inchesWeight:1.2721Product ID:SCWP7679G3
FoodSutra: A Memoir of the Foods of India
A comprehensive and entertaining exploration of the foods of India, told through a foodie's experiences, with delightfully quirky facts and stories. Indian food is the aggregate of many regional cuisines. This wide-ranging account describes these regional cuisines and their main dishes, connected by the author's travels, experiences, and memories over many decades. Over 400 dishes are covered,...
Language:EnglishPublisher:Shalabh Kumar PrasadISBN-13:9781838065102ISBN-10:1838065105UPC:9781838065102Book Category:Cooking, Biography & Autobiography, TravelBook Subcategory:Regional & Ethnic, Culinary, Special InterestBook Topic:Indian & South Asian, CulinarySize:9.00 x 6.00 x 0.75 inchesWeight:1.2721Product ID:SCWP7679G3
Prasad, Shalabh: - Shalabh Prasad is a business executive with a passion for food. He was born in Begusarai in the state of Bihar in India and spent most of his early years in the eastern states of Bihar, Bengal and Assam. These years were spent in public sector townships which were unusually a microcosm of the states of India. His love for the foods of India was probably seeded at that time....
Publisher: Shalabh Kumar Prasad
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