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Food, Nutrition and Sports Performance III

Food, Nutrition and Sports Performance III - Hardcover

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Availability:In StockContributor:Ronald J. Maughan, Susan M. ShirreffsTheme:Aspects (Academic)/Science/Technology AspectsPublish date:3/21/2013Pages:148
Languages:EnglishPublisher:RoutledgeISBN-13:9780415627924ISBN-10:0415627923UPC:9780415627924Book Category:Sports & Recreation, Health & Fitness, EducationBook Subcategory:Diet & Nutrition, TeachingBook Topic:Diets, SubjectsSize:10.90 x 8.60 x 0.50 inchesWeight:0.59Product ID:SCMDGWGYAG

This book analyses the science that underpins the nutritional goals of athletes, with a focus on the implications for athletes during training, competition and recovery and looks more closely at the practical implications for different sport categories.

It was published as a special issue of the Journal of Sports Sciences.

Languages:EnglishPublisher:RoutledgeISBN-13:9780415627924ISBN-10:0415627923UPC:9780415627924Book Category:Sports & Recreation, Health & Fitness, EducationBook Subcategory:Diet & Nutrition, TeachingBook Topic:Diets, SubjectsSize:10.90 x 8.60 x 0.50 inchesWeight:0.59Product ID:SCMDGWGYAG
Publisher: Routledge

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