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Food Faiths: Diet, Religion, and the Science of Spiritual Eating

Food Faiths: Diet, Religion, and the Science of Spiritual Eating - Hardcover

by Catherine L. Newell
$120.99
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Availability:In StockContributor:Catherine L. NewellSeries:Religion and Science as a Critical DiscoursePublish date:2023-08-29Pages:264
Languages:EnglishPublisher:Rlpg/GalleysISBN-13:9781793620064ISBN-10:1793620067UPC:9781793620064Book Category:Health & Fitness, ReligionBook Subcategory:Diet & Nutrition, Ethics, FaithBook Topic:DietsSize:9.00 x 6.00 x 0.75 inchesWeight:1.2302Product ID:SCYKAE5PBB

Food Faiths explores how individuals use scientific concepts about food and diet as the basis for a spiritual practice. The book examines how science filters through popular culture to affect the spiritual inclinations of individuals and investigates the influence of science, biomedicine, and nutrition on contemporary spirituality.

Languages:EnglishPublisher:Rlpg/GalleysISBN-13:9781793620064ISBN-10:1793620067UPC:9781793620064Book Category:Health & Fitness, ReligionBook Subcategory:Diet & Nutrition, Ethics, FaithBook Topic:DietsSize:9.00 x 6.00 x 0.75 inchesWeight:1.2302Product ID:SCYKAE5PBB

Catherine L. Newell is associate professor of religion and science at the University of Miami in Coral Gables, Florida.


Publisher: Rlpg/Galleys

Contributor(s)

Catherine L. Newell

Author

Catherine L. Newell

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