Flavors of India: Vegetarian Indian Cuisine - Paperback
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Languages:EnglishPublisher:Book Publishing Company (TN)ISBN-13:9781570670237ISBN-10:1570670234UPC:9781570670237Book Category:CookingBook Subcategory:Vegetarian, Regional & EthnicBook Topic:Indian & South AsianSize:8.12 x 6.94 x 0.41 inchesWeight:0.61Product ID:SCYHFJWB1V
Vegetarianism has become more popular in India, and this cookbook includes some of the regional specialities. The recipes cover beverages, snacks, chutneys, dairy products, vegetable dishes, rice, dal, breads and sweets. Also included is information on the essential spices in Indian cooking.
Languages:EnglishPublisher:Book Publishing Company (TN)ISBN-13:9781570670237ISBN-10:1570670234UPC:9781570670237Book Category:CookingBook Subcategory:Vegetarian, Regional & EthnicBook Topic:Indian & South AsianSize:8.12 x 6.94 x 0.41 inchesWeight:0.61Product ID:SCYHFJWB1V
Publisher: Book Publishing Company (TN)
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Revised Edition
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