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Flannel John's Pacific Northwest Cookbook: Food from Alaska, Oregon and Washington

Flannel John's Pacific Northwest Cookbook: Food from Alaska, Oregon and Washington - Paperback

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Availability:In StockContributor:Tim MurphySeries:Cookbook for Guys #26Publish date:2015-03-23Pages:100
Language:EnglishPublisher:Createspace Independent Publishing PlatformISBN-13:9781508990253ISBN-10:1508990255UPC:9781508990253Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:AmericanSize:8.00 x 5.25 x 0.21 inchesWeight:0.2513Product ID:SC32619B19
Seafood, fish and wild game, ranch-raised sheep, apple orchards and cranberry bogs. This is the palette in which cooks in the Pacific Northwest ply their craft. This latest book from Flannel John author Tim Murphy delves into this part of the country. It is the first of several regional cookbooks Murphy has planned in his "cookbooks for guys" series." Explore the taste of Alaska, Oregon and Washington. If you like this one, check out the dozens of other titles.
Language:EnglishPublisher:Createspace Independent Publishing PlatformISBN-13:9781508990253ISBN-10:1508990255UPC:9781508990253Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:AmericanSize:8.00 x 5.25 x 0.21 inchesWeight:0.2513Product ID:SC32619B19
Publisher: Createspace Independent Publishing Platform

Contributor(s)

Tim Murphy

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