
Fish for You: Inspired Seafood Recipes from Market to Plate - Paperback
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Fish for You: Inspired Seafood Recipes from Market to Plate
This cookbook is about fish, seafood, and a diverse way of cooking styles to prepare them. Some of my best memories are of being on the water fishing. So much of who I am is because of my time with mother ocean, from searching out oyster beds on the Sunshine Coast to the cold weather spot prawn season and fishing salmon, cod, and even octopus in every imaginable weather pattern. My love and...
Spencer Watts
is a Canadian born chef with an infectious enthusiasm and undeniable charm. His honed knife skills, beautiful plating techniques, and balance of flavours make every meal an adventure. What's Spencer's secret? He genuinely loves what he does.
In 2006, as Chef De Partie of the Coast Tsawwassen Inn, Spencer edged out approximately 60 competing chefs from across British Columbia to win...
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