
Finding Freedom: A Cook's Story; Remaking a Life from Scratch - Hardcover
by Erin French
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Languages:EnglishPublisher:Celadon BooksISBN-13:9781250312341ISBN-10:1250312345UPC:9781250312341Book Category:Biography & Autobiography, CookingBook Subcategory:Personal Memoirs, Culinary, Individual Chefs & RestaurantsSize:9.30 x 6.30 x 1.10 inchesWeight:1.0516Product ID:SC8J24VM6B
**New York Times Bestseller**
From Erin French, owner of the critically acclaimed The Lost Kitchen, a TIME world dining destination, a life-affirming memoir about survival, renewal, and finding a community to lift her up
Languages:EnglishPublisher:Celadon BooksISBN-13:9781250312341ISBN-10:1250312345UPC:9781250312341Book Category:Biography & Autobiography, CookingBook Subcategory:Personal Memoirs, Culinary, Individual Chefs & RestaurantsSize:9.30 x 6.30 x 1.10 inchesWeight:1.0516Product ID:SC8J24VM6B
Erin French is the owner and chef of The Lost Kitchen, a 40-seat restaurant in Freedom, Maine, that was recently named one of TIME Magazine's World's Greatest Places and one of "12 Restaurants Worth Traveling Across the World to Experience" by Bloomberg. She is the author of the New York Times bestselling memoir, Finding Freedom, and features in Magnolia Network's The Lost Kitchen, which is now in its third season. A born-and-raised native of Maine, she learned early the simple pleasures of thoughtful food and the importance of gathering for a meal. Her love of sharing Maine and its delicious heritage with curious dinner guests and new friends alike has been lauded by such outlets such as The New York Times, Martha Stewart Living, NPR's All Things Considered, The Chew, CBS This Morning, The Today Show, Wall Street Journal, Boston Globe, and Food & Wine.
Publisher: Celadon Books
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