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Feeding Tiny Bellies: School Lunches: Over 100 Lunch Boxes and Snacks for Kids

Feeding Tiny Bellies: School Lunches: Over 100 Lunch Boxes and Snacks for Kids - Other

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Availability:In StockContributor:Lily PayenTheme:Topical/Health & FitnessPublish date:7/28/2026Pages:256
Languages:EnglishPublisher:DK Publishing (Dorling Kindersley)ISBN-13:9798217140282UPC:9798217140282Book Category:Cooking, Health & FitnessBook Subcategory:Cooking for Kids, Children & Adolescents, MethodsBook Topic:Quick & EasySize:10.09 x 7.76 x 1.01 inchesWeight:1.062Product ID:SCPN10Y70V
100+ simple and creative lunch box recipes for kids, from Lily Payen, author of Feeding Tiny Bellies

One day you're getting ready to feed your little one solids for the first time, and in the blink of an eye, it's time to send them off to school. It's an exciting milestone, but transitioning from planning meals and snacks at home to packing and sending daily lunch boxes can be daunting.

In Feeding Tiny Bellies: School Lunches, Lily Payen, mom of four and creator of Feeding Tiny Bellies, is here to take the guesswork out of packing lunches. She shares her recipes for nourishing meals that use everyday pantry staples, are easy to prepare, and are realistic for a parent's busy schedule.

With filling "brunch box" recipes (Everything Bagel Bites), comforting warm lunches (Broccoli and Cheese Soup), creative sandwiches (Tuna Salad Sandwich Bites), and satisfying after-school snacks (Copycat Cosmic Brownies), you'll never be in a peanut butter and jelly rut again.

Languages:EnglishPublisher:DK Publishing (Dorling Kindersley)ISBN-13:9798217140282UPC:9798217140282Book Category:Cooking, Health & FitnessBook Subcategory:Cooking for Kids, Children & Adolescents, MethodsBook Topic:Quick & EasySize:10.09 x 7.76 x 1.01 inchesWeight:1.062Product ID:SCPN10Y70V
Lily Payen is the food blogger behind feedingtinybellies.com. She is a wife and a mom to four sons, Myles, Levi, Kai, and Wes. She has a bachelor's and master's degree in mathematics and is a former secondary education mathematics teacher. There is so much math involved in cooking, and her math expertise helps her determine precise measurements and ratios that work to create simple, nutritious recipes.
Publisher: DK Publishing (Dorling Kindersley)

Contributor(s)

Lily Payen

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