Farm to Table Asian Secrets: Vegan & Vegetarian Full-Flavored Recipes for Every Season - Paperback
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Availability:In StockContributor:Patricia TanumihardjaSeries:Tuttle SpecialsPublish date:4/2/2024Pages:144
Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804857581ISBN-10:080485758XUPC:9780804857581Book Category:CookingBook Subcategory:Vegetarian, Regional & Cultural, VeganBook Topic:AsianSize:10.00 x 8.00 x 0.50 inchesWeight:1.1001Product ID:SCYM7A5GX5
Farm to Table Asian Secrets: Vegan & Vegetarian Full-Flavored Recipes for Every Season
In this delightful Asian cookbook, you'll learn the secrets of vegetarian and vegan Asian cooking--how to blend flavors, textures, aromas and colors--to create full-flavored vegetarian dishes that are missing none of the umami associated with meat and dairy. Each chapter based on seasonal vegetables provides a wide range of choices using produce that is available at that time of year--making it...
Language:EnglishPublisher:Tuttle PublishingISBN-13:9780804857581ISBN-10:080485758XUPC:9780804857581Book Category:CookingBook Subcategory:Vegetarian, Regional & Cultural, VeganBook Topic:AsianSize:10.00 x 8.00 x 0.50 inchesWeight:1.1001Product ID:SCYM7A5GX5
Patricia Tanumihardja is an experienced writer who reviews restaurants, profiles chefs and artisanal food producers, and writes about travel and food. She was born in Indonesia and brought up in Singapore before moving to the U.S. and settling in Northern Virginia, where she now lives with her husband and son. Growing up in several different food cultures, she learned to appreciate a wide variety...
Publisher: Tuttle Publishing
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