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Equipment for Bakers

Equipment for Bakers - Paperback

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Availability:In StockContributor:Samuel A. MatzPublish date:12/1/1988Pages:492
Languages:EnglishPublisher:Pan-Tech InternationalISBN-13:9780942849271ISBN-10:0942849272UPC:9780942849271Book Category:Cooking, Technology & EngineeringBook Subcategory:Methods, Food ScienceBook Topic:Professional, BakingSize:9.00 x 6.00 x 1.10 inchesWeight:0.717Product ID:SC46M2RJXE
Languages:EnglishPublisher:Pan-Tech InternationalISBN-13:9780942849271ISBN-10:0942849272UPC:9780942849271Book Category:Cooking, Technology & EngineeringBook Subcategory:Methods, Food ScienceBook Topic:Professional, BakingSize:9.00 x 6.00 x 1.10 inchesWeight:0.717Product ID:SC46M2RJXE
Publisher: Pan-Tech International

Contributor(s)

Samuel A. Matz

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