Eleven Madison Park: The Cookbook - Hardcover
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Availability:In StockContributor:Daniel Humm, Will Guidara, Francesco Tonelli (Photographer)Publish date:2011-11-11Pages:384
Language:EnglishPublisher:Little Brown and CompanyISBN-13:9780316098519ISBN-10:316098515UPC:9780316098519Book Category:CookingBook Subcategory:Regional & Ethnic, MethodsBook Topic:French, American, GourmetAward:2011 Gourmand World Cookbook Awards (USA Only) Winner - Chef AwardSize:12.00 x 11.10 x 1.50 inchesWeight:6.5058Product ID:SC7KX4Z7YB
Eleven Madison Park: The Cookbook
Eleven Madison Park is one of New York City's preeminent fine-dining establishments, where Chef Daniel Humm marries the latest culinary techniques with classical technique. Under Chef Humm's leadership, the restaurant has soared to new heights and has become one of the premier dining destinations in the world. Eleven Madison Park: The Cookbook is a sumptuous tribute to the unforgettable...
Language:EnglishPublisher:Little Brown and CompanyISBN-13:9780316098519ISBN-10:316098515UPC:9780316098519Book Category:CookingBook Subcategory:Regional & Ethnic, MethodsBook Topic:French, American, GourmetAward:2011 Gourmand World Cookbook Awards (USA Only) Winner - Chef AwardSize:12.00 x 11.10 x 1.50 inchesWeight:6.5058Product ID:SC7KX4Z7YB
Daniel Humm began his chef's training at 14 in his homeland of Switzerland. There, he earned a Michelin Star while in his first Executive chef position at Gasthaus zum Gupf in the Swiss Alps. In 2003 he moved to the United States to work at Campton Place, where he received many awards, including a nomination for Rising Star Chef by the James Beard Foundation. He has been Executive Chef of Eleven...
Publisher: Little Brown and Company
Awards
🏆 2011 Gourmand World Cookbook Awards (USA Only) Winner - Chef Award
Contributor(s)
Author
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