Eating & Drinking in Italian: Menu Translator and Italy Restaurant Guide (Europe Made Easy Travel Guides) - Paperback
by Andy Herbach
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Language:EnglishPublisher:Independently PublishedISBN-13:9781699834527ISBN-10:1699834520UPC:9781699834527Book Category:TravelBook Subcategory:Food, Lodging & Transportation, EuropeBook Topic:Restaurants, Italy, FranceSize:7.99 x 5.00 x 0.33 inchesWeight:0.3505Product ID:SCGP89QB5V
Eating & Drinking in Italian: Menu Translator and Italy Restaurant Guide (Europe Made Easy Travel Guides)
The most complete Italian-language menu translator available, plus great restaurant picks for Italy's major cities and towns It isn't the chicken you thought you ordered. It's a plate of cold brains. Nor is it the delectable slices of beef braised in red wine; those are veal kidneys. These are the pitfalls of ordering off a menu in a foreign country. Uccelli scappatti are skewered sausages...
Language:EnglishPublisher:Independently PublishedISBN-13:9781699834527ISBN-10:1699834520UPC:9781699834527Book Category:TravelBook Subcategory:Food, Lodging & Transportation, EuropeBook Topic:Restaurants, Italy, FranceSize:7.99 x 5.00 x 0.33 inchesWeight:0.3505Product ID:SCGP89QB5V
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