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Easy Jerky Cookbook: 50 Delicious Jerky Recipes (2nd Edition)

Easy Jerky Cookbook: 50 Delicious Jerky Recipes (2nd Edition) - Paperback

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Availability:In StockContributor:Booksumo PressPublish date:2020-03-04Pages:58
Language:EnglishPublisher:Independently PublishedISBN-13:9798621110321ISBN-10:8621110326UPC:9798621110321Book Category:CookingBook Subcategory:Specific IngredientsBook Topic:MeatSize:9.25 x 7.50 x 0.12 inchesWeight:0.2601Product ID:SC1B7TSFX4
All About Jerky.

Get your copy of the best and most unique Jerky recipes from BookSumo Press

Come take a journey with us into the delights of easy cooking. The point of this cookbook and all our cookbooks is to exemplify the effortless nature of cooking simply.

In this book we focus on Jerky. The Easy Jerky Cookbook is a complete set of simple but very unique Jerky recipes. You will find that even though the recipes are simple, the tastes are quite amazing.

So will you join us in an adventure of simple cooking?

Here is a Preview of the Jerky Recipes You Will Learn:
  • Authentic Armenian Jerky Rub
  • Mountain Man Beef Jerky
  • Turkey Jerky
  • Mediterranean Lamb Jerky
  • Simple Salmon Omega-3 Rich Jerky
  • Tropical Mango Beef Jerky
  • Hawaiian Fish Jerky
  • Traditional Texas Style jerky
  • Apple and Jerky
  • Ethnic Louisianan Jerky
  • Habanero Jerky
  • Beef Jerky Chinese Style
  • London Broil Jerky
  • Maui Deer Jerky
  • The General Jerky Formula
  • The General Jerky Formula Alternative
  • Saturday Morning Jerky
  • Greek Style Jerky
  • Maggie Valley Jerky
  • Tropical Papaya Beef Jerky
  • Much, much more

Again remember these recipes are unique so be ready to try some new things. Also remember that the style of cooking used in this cookbook is effortless. So even though the recipes will be unique and great tasting, creating them will take minimal effort

Related Searches: Jerky cookbook, Jerky recipes, Jerky book, Jerky, beef cookbook, beef recipes, snack meat cookbook
Language:EnglishPublisher:Independently PublishedISBN-13:9798621110321ISBN-10:8621110326UPC:9798621110321Book Category:CookingBook Subcategory:Specific IngredientsBook Topic:MeatSize:9.25 x 7.50 x 0.12 inchesWeight:0.2601Product ID:SC1B7TSFX4
Publisher: Independently Published

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Booksumo Press

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