Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking - Paperback
by Bill Buford
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Language:EnglishPublisher:VintageISBN-13:9780307455802ISBN-10:307455807UPC:9780307455802Book Category:Cooking, Biography & Autobiography, TravelBook Subcategory:Regional & Ethnic, Entertainment & Performing Arts, EuropeBook Topic:French, FranceSize:7.80 x 5.10 x 1.00 inchesWeight:0.7011Product ID:SCMQNAS1G2
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking
"You can almost taste the food in Bill Buford's Dirt, an engrossing, beautifully written memoir about his life as a cook in France." --The Wall Street Journal What does it take to master French cooking? This is the question that drives Bill Buford to abandon his perfectly happy life in New York City and pack up and (with a wife and three-year-old twin sons in tow) move to Lyon, the so-called...
Language:EnglishPublisher:VintageISBN-13:9780307455802ISBN-10:307455807UPC:9780307455802Book Category:Cooking, Biography & Autobiography, TravelBook Subcategory:Regional & Ethnic, Entertainment & Performing Arts, EuropeBook Topic:French, FranceSize:7.80 x 5.10 x 1.00 inchesWeight:0.7011Product ID:SCMQNAS1G2
Bill Buford is the author of Heat and Among the Thugs. He has received a Marshall Scholarship, a James Beard Award, and the Comune di Roma's Premio Sandro Onofri for narrative reportage. For eighteen years, Buford lived in England, and was the founding editor of the literary magazine Granta and the founding publisher of Granta Books. He moved to the United States in 1995 to join The New Yorker,...
Publisher: Vintage
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