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Dessert Cooking for Two: 115 Perfectly Portioned Sweets for Every Occasion

Dessert Cooking for Two: 115 Perfectly Portioned Sweets for Every Occasion - Paperback

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Availability:In StockContributor:Robin DonovanPublish date:2019-08-13Pages:202
Language:EnglishPublisher:CallistoISBN-13:9781641525718ISBN-10:1641525711UPC:9781641525718Book Category:CookingBook Subcategory:Courses & Dishes, Entertaining, MethodsBook Topic:Desserts, Cooking for OneSize:9.25 x 7.52 x 0.57 inchesWeight:1.0803Product ID:SCMR58M2FY

Guilt-free indulgence-dessert delights just for two.

Say goodbye to pre-packaged sweets and hello to fresh and flavorful desserts. From The Very Best Chocolate Chip Cookies to Cinnamon Sugar Monkey Bread, Dessert Cooking for Two helps you create delicious desserts that are just the right size for two. Enjoy all the fun treats you crave without worrying about overindulging or wasting lots of...

Language:EnglishPublisher:CallistoISBN-13:9781641525718ISBN-10:1641525711UPC:9781641525718Book Category:CookingBook Subcategory:Courses & Dishes, Entertaining, MethodsBook Topic:Desserts, Cooking for OneSize:9.25 x 7.52 x 0.57 inchesWeight:1.0803Product ID:SCMR58M2FY
Robin Donovan is a cookbook author, recipe developer, and food blogger who loves her cast iron skillets. From her home base in Berkeley, California, Robin blogs about easy international recipes for people who love food at AllWaysDelicious.com.
Publisher: Callisto

Contributor(s)

Robin Donovan

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