Delta Hot Tamales: History, Stories & Recipes - Paperback
by Anne Martin
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Availability:In StockContributor:Anne Martin, Foreword By Elizabeth Heiskell (Foreword by)Series:American PalatePublish date:2016-09-12Pages:128
Language:EnglishPublisher:History PressISBN-13:9781467135757ISBN-10:1467135755UPC:9781467135757Book Category:Cooking, History, TravelBook Subcategory:History, United States, Food, Lodging & TransportationBook Topic:State & Local, RestaurantsSize:8.90 x 5.90 x 0.40 inchesWeight:0.5997Product ID:SC1MXZBSE7
Delta Hot Tamales: History, Stories & Recipes
Several theories surround the traditional Delta tamale. Some trace it back to Mexican and Italian immigrants, while others say the Delta version of the hand-held meal is a spin on the old African American food called cush. One thing not disputed is the popularity. From hot tamale legends Joe Pope, Shine Thornton and the Scott family to current chefs, the traditions and the secret recipes live on....
Series: American Palate
Language:EnglishPublisher:History PressISBN-13:9781467135757ISBN-10:1467135755UPC:9781467135757Book Category:Cooking, History, TravelBook Subcategory:History, United States, Food, Lodging & TransportationBook Topic:State & Local, RestaurantsSize:8.90 x 5.90 x 0.40 inchesWeight:0.5997Product ID:SC1MXZBSE7
Martin, Anne: - Anne Martin grew up in the middle of the hot tamale epicenter, Greenville, Mississippi. She is an award-winning journalist, having spent thirty years in broadcast news. She is now a writer, documenting the stories of her beloved Mississippi Delta and is a regular contributor to Life in the Delta and Eat. Drink. Mississippi. Anne is a co-founder of the Delta Hot Tamale Festival....
Publisher: History Press
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