Delicious Japanese Street Eats: 60 Soulful Street Food Recipes - Yakitori, Ramen Okonomiyaki, Yakisoba, Gyoza, Onigiri, Karaage, Katsu Sando and Many - Hardcover
by Laure Kie
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Availability:In StockContributor:Laure Kie, Takashi Fujii (Illustrator)Publish date:11/11/2025Pages:208
Language:EnglishPublisher:Tuttle PublishingISBN-13:9784805319932ISBN-10:4805319933UPC:9784805319932Book Category:CookingBook Subcategory:Regional & Cultural, Street Food, Comfort FoodBook Topic:JapaneseSize:10.10 x 7.60 x 0.90 inchesWeight:1.8519Product ID:SC4WGZ89JT
Delicious Japanese Street Eats: 60 Soulful Street Food Recipes - Yakitori, Ramen Okonomiyaki, Yakisoba, Gyoza, Onigiri, Karaage, Katsu Sando and Many
**Featured in Library Journal 2025 Cookbook Preview** 60 easy recipes for crave-worthy Japanese street foods--to make at home and share with friends! Vibrant Yatai street stalls in Japan serve up all kinds of delicious dishes--from steaming bowls of ramen with all your favorite fixings, to crispy gyoza dumplings and perfectly seasoned onigiri rice balls. This book brings the flavor and fun of...
Language:EnglishPublisher:Tuttle PublishingISBN-13:9784805319932ISBN-10:4805319933UPC:9784805319932Book Category:CookingBook Subcategory:Regional & Cultural, Street Food, Comfort FoodBook Topic:JapaneseSize:10.10 x 7.60 x 0.90 inchesWeight:1.8519Product ID:SC4WGZ89JT
Laure Kie was born in Tokyo to a Japanese mother and a French father. Her many trips to Japan have taught her to appreciate the great richness of Japan's cooking culture, which she imparts in her cookbooks and cooking classes. An English-language edition of her book Japanese Cuisine: An Illustrated Guide was published in 2021. Takashi Fujii is an Okayama-based illustrator who founded the food...
Publisher: Tuttle Publishing
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