Damn Good Food: 157 Recipes from Hell's Kitchen - Hardcover
by Mitch Omer, Ann Bauer
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Languages:EnglishPublisher:Borealis BooksISBN-13:9780873517249ISBN-10:873517245UPC:9780873517249Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:AmericanSize:9.10 x 7.50 x 0.80 inchesWeight:1.6006Product ID:SCVZ60CW4R
A collection of 157 recipes from Mitch Omer, chef-owner of the wildly popular Hell's Kitchen, named one of the Best Breakfasts across America by Esquire magazine.
Languages:EnglishPublisher:Borealis BooksISBN-13:9780873517249ISBN-10:873517245UPC:9780873517249Book Category:CookingBook Subcategory:Regional & EthnicBook Topic:AmericanSize:9.10 x 7.50 x 0.80 inchesWeight:1.6006Product ID:SCVZ60CW4R
Bauer, Ann: - Ann Bauer was food editor at Minnesota Monthly and is the author of the novel A Wild Ride up the Cupboards.
Publisher: Borealis Books
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