Cultured Food in a Jar: 100+ Probiotic Recipes to Inspire and Change Your Life - Paperback
$16.99
$22.99
-26%Quantity
01
Pay over time for orders over $35.00 with
Language:EnglishPublisher:Hay HouseISBN-13:9781401977924ISBN-10:1401977928UPC:9781401977924Book Category:Cooking, Health & FitnessBook Subcategory:Health & Healing, Diet & Nutrition, MethodsBook Topic:Diets, Raw FoodSize:9.25 x 7.50 x 0.54 inchesWeight:0.9899Product ID:SCYFN6A16W
Cultured Food in a Jar: 100+ Probiotic Recipes to Inspire and Change Your Life
In her third cookbook, creator and founder of the Cultured Food Life blog and author of Cultured Food for Life and Cultured Food for Health Donna Schwenk offers over 100 probiotic recipes for the on-the-go lifestyle. These cultured food recipes are easy-to-make and all portable in jars. Schwenk covers everything from the basics like making your own kefir, kombucha, and nondairy milks, to snacks...
Language:EnglishPublisher:Hay HouseISBN-13:9781401977924ISBN-10:1401977928UPC:9781401977924Book Category:Cooking, Health & FitnessBook Subcategory:Health & Healing, Diet & Nutrition, MethodsBook Topic:Diets, Raw FoodSize:9.25 x 7.50 x 0.54 inchesWeight:0.9899Product ID:SCYFN6A16W
Donna Schwenk is the author of Cultured Food for Life and Cultured Food for Health and the founder of the blog Cultured Food for Life. For a decade, she was the Kansas City Chapter leader for the Weston Price Foundation, a worldwide organization focused on restoring nutrient-dense food to the human diet through education, research, and activism. Donna continues to teach classes opening people's...
Publisher: Hay House
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.