CTC Tea Manufacturing and Tea Tasting - Hardcover
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Availability:In StockContributor:Ram Narayan Baner Sayed Edward KabirTheme:Cultural Region/IndianPublish date:1/1/2026Pages:132
Languages:EnglishPublisher:Daya Pub. HouseISBN-13:9789371708432ISBN-10:9371708433UPC:9789371708432Book Category:HistoryBook Subcategory:AsiaBook Topic:SouthSize:9.21 x 6.14 x 0.50 inchesWeight:0.436Product ID:SCSHH8T080
The book entitled "CTC Tea Manufacturing & Tea Tasting" is a comprehensive book on the detailed CTC Tea Processing Method, Tea Machinery workshop, Electricity in a Tea Factory & Electrical appliances, Organoleptic Evaluation of Tea by Manual Method (Manual Tea Tasting), Tea Pharmacology, Tea Tasting Techniques, Tea Pharmacology and IS022000 (Food Safety Management System) in a tea factory. The special feature about this book is, it contains photographs of all the machines and parts. The authors have endeavored to write the book in a very simple and illustrative way so that it becomes useful to the Tea planters, Tea Factory Operators, Tea Tasters and the students of Tea Science.
Languages:EnglishPublisher:Daya Pub. HouseISBN-13:9789371708432ISBN-10:9371708433UPC:9789371708432Book Category:HistoryBook Subcategory:AsiaBook Topic:SouthSize:9.21 x 6.14 x 0.50 inchesWeight:0.436Product ID:SCSHH8T080
Publisher: Daya Pub. House
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