Cooking with Capone: The Encyclopaedia of the American Mafia's Links to Italian Cuisine - Paperback
$19.99
$22.22
-10%Quantity
01
Pay over time for orders over $35.00 with
Language:EnglishPublisher:Createspace Independent Publishing PlatformISBN-13:9781494250645ISBN-10:1494250640UPC:9781494250645Book Category:CookingBook Subcategory:HistorySize:10.00 x 8.00 x 0.74 inchesWeight:1.5521Product ID:SC7JZKPA8R
Cooking with Capone: The Encyclopaedia of the American Mafia's Links to Italian Cuisine
Cooking with Capone is a twisted gastronomic look at the links between the American Underworld (1890-1959) and traditional Italian cooking. Olindo has taken family recipes and, incredibly, tied each and every one of them to an event in the history of Organized Crime in New York and Chicago. The style is sharp, the commentary acerbic, and the edge acidic. You don't even have to enjoy cooking to...
Language:EnglishPublisher:Createspace Independent Publishing PlatformISBN-13:9781494250645ISBN-10:1494250640UPC:9781494250645Book Category:CookingBook Subcategory:HistorySize:10.00 x 8.00 x 0.74 inchesWeight:1.5521Product ID:SC7JZKPA8R
Olindo Romeo Chiocca was born in Toronto, Ontario, Canada. An engineer by trade, he is also an accomplished photographer and a fine cook. He now lives in the British Columbia Interior Rain Forest with his wife and son.
Publisher: Createspace Independent Publishing Platform
Contributor(s)
Author
Free shipping on orders over $75. Standard shipping takes 3-7 business days. Returns accepted within 30 days of purchase.